Roti Pizza

Roti Pizza- tasty and quick way to satiate pizza cravings of kids

Thalipeeth

Thalipeeth- Wholesome multigrain savoury pancake..Maharashtrian breakfast recipe

Vada Pav

Vada Pav- Indian style burger…Mumbai’s favourite

Dadpe Pohe

Dadpe Pohe- Simple and quick Maharashtrian breakfast and snack recipe

Sushila/Susla

Sushila/Susla- A quick and healthy breakfast and snack recipe

Oats Choco Balls

Oats Choco Balls- Bite sized choco balls for that sweet craving

Kala Chana Kabab

Kala Chana Kabab- Protein rich, melt-in-mouth Vegetarian Kababs

Green Tomato Chutney

Green Tomato Chutney- Spicy Tangy Sweet Nutty…a chatpata side dish to spice up your meal

Besan Ladoo

Besan Ladoo- Welcome Diwali with the most popular sweet of the festive season….delicious 😋

Coconut Gulkand Laddoo

Coconut Gulkand Laddoo- Start your festive season by preparing this yummylicious dessert

Kothimbir Vadi

Kothimbir Vadi- A great tea-time, shallow fried Maharashtrian snack

Khandvi

Khandvi- delicate traditional Gujarati snack..tastes awesome

Poha Cutlets

Poha Cutlets- tasty breakfast or evening snack

Lauki Kofta Curry

Rich Lauki Kofta Curry-bottle gourd dumplings in creamy onion-tomato gravy

Ukadiche Modak

Ganesh Chaturthi Special- Maharashtrian sweet dumplings with coconut and jaggery filling

Paneer Capsicum Paratha

Parathas are delicious Indian flatbread made with whole wheat flour and different fillings of vegetables and spices. We can make kids eat veggies, which they don’t like in the form of parathas. Parathas go very well with chutney, fresh curd, pickle or a curry. They are very filling and are great for breakfast or a…

Sabudana Vada (Fasting Recipe)

Wishing you all a Happy Krishna Janmashtami! May Lord Krishna shower you all with happiness, good health and peace. Today’s recipe, Sabudana Vada is a traditional deep fried fritter from Maharashtra, often eaten as a special item during fasting. It is often eaten as a snack or even in breakfast with spicy green chutney or…

Moong Dal Pakoda Chaat

Pakoda or chaat🤔…which is your favourite? I love both. Chaat is like….I can eat anytime😊 Got hit by sudden craving? Try this Moong Dal Pakoda Chaat, combination of crispy lentil pakodas topped with sweet, spicy, tangy flavours of chaat. Sounds interesting, right? I think, you can always mix and match and can give classic chaat…

Palak Paneer (In 3 Easy Steps)

My family is a fan of North Indian dishes, especially paneer recipes and Palak paneer is one of them. This recipe is made with spinach and Indian cottage cheese. It’s mildly spiced, rich and creamy. The spinach is blanched and then pureed. It’s again cooked with spices and simmered on low heat with paneer and…